Sweet and #Sourhearts Valentine’s Day Contest

Roses are red, violets are blue, lemons are sour and so are you! Actually, we don’t know if you are bitter, but if you are, we have a cure that comes in the form of 30 truffles and a bouquet of fresh local flowers. Valentine’s Day is supposedly the day of sweethearts, that’s cute and all, but we want the funny. We believe that sourhearts are the source of great humor and we want to see it. Create your own sourheart (template below) and share it with us by posting it on our Facebook wall, or tagging us (@GoPago) on Instagram and/or Twitter with hashtag #Sourhearts. The winner will be chosen at 5 p.m. PST on Valentine’s Day and will receive a special Valentine’s bouquet from Not Just Flowers and 30-pieces of gourmet truffles in a heart box from Five Star Truffles. We also have exclusive deals to make your Valentine’s Day sweet and affordable. Not Just Flowers is offering the Valentine’s Mix Bouquet using only the freshest flowers from local green farms in Half Moon Bay and Napa for a discounted price of $40 through GoPago. This special is for pick-up only and does not include the vase. However, it does include the best things blooming that have been artfully arranged to make your Valentine’s heart beat a little faster. Five Star Truffles serves up a variety of gourmet truffles in unique flavors including earl grey, cayenne dark, banana, cognac to many more. You can order gift boxes including 20, 30, 40 or 80 piece truffles. Also, with any gift box order you get a free hot chocolate...

49ers are on a Roll, Eat It!

In honor of the Super Bowl, we are celebrating the winning streak of our beloved 49ers with a collection of 49ers Rolls. We don’t know when or where the first 49ers Roll was served (Quora couldn’t help), but we do know that we like everything with the Niners namesake. Each 49ers roll is slightly different but is brought together through a bundle of seaweed and rice and above all, salmon.  Whether it is accompanied by crab, lemon, or mint, our chopsticks are eager to pounce. With 25 merchants on the GoPago network serving up these rolls of team pride yearlong, we are highlighting  five rolls that will be offered to you at a discounted price until Super Bowl Sunday, allowing you to save time, money and try as many rolls as possible. Here is the team line-up: u-sushi, Tokyo Express (Sacramento, Mission and Stonestown locations), We Be Sushi (at 16th St.), Naked Fish and Sushi Rocks (Pine and Polk locations)  ...

A Taste of New Orleans for Niners Fans

Our beloved San Francisco 49ers are mighty close to clinching it. So close we can taste New Orleans and Super Bowl XLVII. We don’t wanna cast any bad voodoo or jinx it, but we did partner with Tim Lincecum and Vernon Davis. And, well, the San Francisco Giants became World Series Champions! To get your mind off the big game and on to some great food, we recommend that you head to Queen’s Louisana Po-Boy Cafe in the backyard of the ‘Stick. They have oyster po-boys, fried chicken, beignets and everything else your N’Awlins heart desires. From now until the Super Bowl, they are offering some tight-end deals to GoPago user including: free drinks on all meals, a special Bourbon  St. Chicken Sandwich for $4.49 and a 2 Piece Dark Chicken Meal, with fries or colesaw and a drink for the magic number of $4.49. Eat some real Louisiana flavor and let’s go...

GoPago is Honored by San Francisco Chamber of Commerce

Pictured above from left to right: Andrew Jaffe, Account Executive; Josh Bradbury, VP of Sales; Greg Jizmagian, VP of Operations, Leo Rocco, Founder & CEO; Mona Kharazmi, Community Sales Manager; Chris Lavery, Director of Finance and Inside Counsel; Vincenzo Di Nicola, Chief Architect; Carina Ost, Community Manager, Irina Lozhkina, Financial Analyst/Accountant; and Jeanne Hwang, Business Development Manager. Thursday night, we attended the San Francisco Chamber of Commerce‘s Excellence in Business Awards (the Ebbies), where we were presented with the Comcast Innovation through Technology Award.  The award recognizes technology-led business that solves a problem to increase efficiency and we were honored to be up against such reputable companies as Pinterest and Desk.com. All of the 1,200 attendees were brought together on this special night by our commitment and enthusiasm for San Francisco, local business, innovation and in rooting for the San Francisco Giants who were simultaneously playing in Game 2 of the World Series. Trust us, there were many score updates in the speeches and smartphone checking. When our CEO and Founder, Leo Rocco, went up to receive the award he reflected on the growth of our own team and our company’s very own special ties to the Giants. We’re sure you remember when  we partnered with Tim Lincecum in July, but did you know that our roots with the Giants go even further back? The “Aha Moment”  and impetus for GoPago began when Leo was at a very special Giants game in 2007, when Barry Bonds beat Hank Aaron’s home run record.  Leo missed this historical event because he was waiting in line for food and drinks. He wondered...

GoPago Goes To San Francisco Street Food Festival

At GoPago we get our livelihood from local small businesses, good food and the entrepreneurial spirit. Those three things were alive and well this past Saturday between the 20th and 26th blocks of Folsom Street at the 4th Annual San Francisco Street Food Festival. The event was presented by La Cocina, “a non-profit incubator kitchen providing affordable commercial kitchen space and industry-specific technical assistance to low-income and immigrant entrepreneurs who are launching, growing and formalizing food businesses.” We heard amazing stories and tasted some delcious food from across the city. One of our favorites was from Maria of Estrellita’s Snacks. She was an immigrant from El Salvador, who was lucky enough to live right across the street from La Cocina, she wandered in and started a business with $20. She now has packaged yucca and plantain chips, sells tamales and pupusas at the Alemany farmers market and is opening up a restaurant that has already been home to Woody Allen, A-list actors and the rest of the production crew. She told us in Spanish to wait till the movie gets released because her and her restaurant will be making a cameo. The dream was so tangible and actuated that we could taste it! We actually started the food festival a bit early on Friday with the first ever Night Market, it was a bit chilly out but we found comfort in our office neighbor Soup Junkies’ Crab & Tomato Noodle Soup. It’s always surprising how sometimes you wait a while to try great food that is so close by. The next day at the event we had some terrific...